Jumbo 30 tabletop chamber vacuum machine

With its 150 mm high chamber, the Jumbo 30 tabletop chamber vacuum machine suits tasks for which the working space of smaller tabletop models may already be tight. For portioned products, prepared portions and packs of varied shapes, a well-chosen chamber makes loading easier. We determine actual suitability based on the combined size of the product and the pouch.

Usable space for the filled pouch

The 370 × 350 × 150 mm chamber comes with a 350 mm seal bar. The external dimensions of the machine are 525 × 450 × 370 mm, and its nominal pump capacity is 8 m³/h. The length of the seal bar limits the size of the pouch mouth that can be sealed, while the chamber height matters for positioning the pack. For irregularly shaped goods, the space between the highest point and the lid must also be checked. For flatter products, filler plates help create a working level at which the pouch mouth lies properly on the bar.

A visible operation, settings you can record

The transparent lid allows the chamber to be observed, and the digital time control lets you set the vacuum and sealing times. With the stop function, the operator can intervene in the process. For daily use, it is also worth establishing a packing sequence: preparing, filling and arranging the sealing surface of the pouch should precede starting the machine. If several raw materials are used, recording the proven parameters per product and pouch supports consistent work, especially when operators change.

A chamber and seal that are easy to keep clean

The Jumbo 30 is made with a stainless steel housing and a deep-drawn stainless steel chamber. The wireless seal bar can be lifted out, so the sealing area is easier to reach during cleaning. With the 3.5 mm convex sealing wire, the pouch opening must be laid smoothly; a crease or product residue in the seal can cause faults. The cleaning routine should pay attention to the chamber surface, the gasket and the sealing area alike. The pump maintenance program supplements regular care and must be used together with the prescribed operation.

It works together with the packaging material

Choose the vacuum pouch to suit the physical properties and size of the product and its planned further handling. Protection against sharp edges or suitability for later heat treatment is not purely a property of the machine. For products containing liquid, an inclined chamber insert can be chosen, and for suitable external containers a vacuum connector. With moist goods, leave enough free pouch length for sealing. When packing food, temperature, hygiene and storage conditions remain decisive regardless of vacuum packing.

To evaluate the Jumbo 30, it is worth examining both the largest planned pack and the most frequently repeated portion size. We will help you decide whether the 350 mm seal length and the chamber proportions suit your product range. The aim is a set-up in which loading the product, sealing the pouch and daily cleaning are all convenient.

Technical features

General features

• Tabletop vacuum packaging machine
• Stainless steel housing
• Deep-drawn stainless steel vacuum chamber for optimum hygiene
• Transparent lid
• Wireless seal bars, easy to remove from the vacuum chamber
• Chamber depth adjustable with filler plates
• Optimum final vacuum: 99.80% (2 mbar)

Sealing

• A 3.5 mm convex sealing wire removes moisture, ensuring a hermetic seal

Control

• Digital – controls sealing and vacuum time

Other functions

• The STOP button interrupts the program partially or completely at any time
• Dedicated vacuum pump maintenance program in the control

Options

• Special insert for packing liquids
• Connector for vacuuming external containers

Technical data

• Chamber size (L x W x H): 370x350x150 mm
• Machine size (L x W x H): 525x450x370 mm
• Seal bar length: 350 mm
• Vacuum pump capacity: 8 m³/h
• Cycle time: 20-40 sec.
• Machine weight: 35 kg
• Power: 0.40 kW
• 230V-1-50 Hz

Watch a video of the Jumbo 30 tabletop chamber vacuum machine in use HERE.